Oil Palm Planting

Oil palm is planted in the main field in triangular system at spacing of 9 m accommodating 140 palms per ha. Planting is preferably done at the onset of monsoon during May-June. The polythene bag is torn open and the entire ball of earth is buried in the pit (50 x 50 x 50 cm) and levelled. Leaf pruning
Dead and diseased leaves and all inflorescences should be cut off regularly up to three years after planting. When the palms are yielding, judicious pruning to retain about 40 leaves on the crown is advocated. It is necessary to remove some of the leaves while harvesting. In such cases, care should be taken to avoid over pruning. In addition, all dead and excess leaves should be cut off and crown cleaned at least once in a year, usually during the dry season.

Pollination

Oil palm is a cross-pollinated crop. Assisted pollination is done to ensure fertilization of all female flowers. However, this is not necessary if the pollination weevil Elaedobius kamerunicus is introduced in the plantation. They congregate and multiply on male inflorescence during flower opening. The weevils also visit the female flowers and pollinate them effectively.


Bahan Tanaman Sawit




Ciri Tanah Dan Kesesuaiannya Untuk Tanaman Sawit

 




Anggaran Hasil Sawit

(Hasil Tuaian-mt/hektar/tahun)

Image description


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    Welcome To Oil Palm Information Resource

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    The African oil palm, Elaeis guineensis Jacq., is placed in the Arecaceae family along with coconut and date palms. Cultivars There are three naturally occurring forms of the oil palm fruit, termed dura, tenera, and pisifera. Most cultivars are the tenera form which produces fruit with higher oil content.

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